Easter’s just a bunny hop, skip and a jump away (April 4 – less than two weeks to be exact) and if Cadbury Eggs aren’t your bag, perhaps Vosges’ gourmet Bacon and Eggs are. Each of the luxury chocolatier’s eggs is filled with soft buttery bacon caramel and the only thing we could think of that could possibly top them would be the Deep Milk Chocolate Eggs with pink Himalayan salt. Le yum.
Perhaps you’re more bunny than egg? Meet the most darling chocolate bunny in the world, who will surely delight you and your taste buds (if you can bear to eat him!).
Have I mentioned that I’m Greek?read more
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