A simple cheese plate served on a white cake plate, plus vanilla cupcakes and lemon poppyseed scones balanced savory and sweet.
Bowtie pasta salad mimicked the bowtie napkins.
Yogurt-dipped pretzels presented in a clear jar were a hit.
Because what you serve your white party food on is as import on the white party food, I opted for these chic paper plates by MADHOUSE Michael Aram.
Cucumber tea sandwiches are light and lovely.
[Photos by Fred Baby]
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